Amount of Fluoride, F in Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
Breakfast Cereals
In 100 g (Grams) of Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt there is 71.6 µg of Fluoride, F. Change amount
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Fluoride, F
Fluoride, F is a nutrient present in many other foods. The below table lists foods high in Fluoride, F other than Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt.
Beverages, tea, instant, lemon, sweetened, powder
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584 µg
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Beverages, tea, black, brewed, prepared with tap water
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372.9 µg
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Beverages, tea, instant, unsweetened, prepared with water
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335.4 µg
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Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)
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233.9 µg
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Crustaceans, crab, blue, canned
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209.9 µg
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Alcoholic beverage, wine, table, white, Chardonnay
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202 µg
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Alcoholic beverage, wine, table, white
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202 µg
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Crustaceans, shrimp, mixed species, canned
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201 µg
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Crustaceans, shrimp, mixed species, cooked, breaded and fried
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166 µg
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Alcoholic beverage, wine, table, all
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153.3 µg
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Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium
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138 µg
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Grape juice, canned or bottled, unsweetened, with added ascorbic acid
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138 µg
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Grape juice, canned or bottled, unsweetened, without added ascorbic acid
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138 µg
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Soup, chicken corn chowder, chunky, ready-to-serve, single brand
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132 µg
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Beverages, ARIZONA, tea, ready-to-drink, lemon
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123 µg
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Beverages, tea, instant, lemon, sweetened, prepared with water
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115.8 µg
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Cream substitute, powdered
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112 µg
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Snacks, potato chips, made from dried potatoes, fat-free, made with olestra
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105.5 µg
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Snacks, potato chips, white, restructured, baked
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105.5 µg
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Alcoholic beverage, wine, table, red
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104.6 µg
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Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt is a type of Breakfast Cereals. The most significant nutrients in Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt are listed below.
Nutrients in Cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt